Title:  Food & Beverage Server    Company Name:   Chateau Louis Hotel & Conference Centre
 
 Location: Edmonton
 
 Job Type: Fulltime

 Job Description:

Food and Beverage Serving Skills:
Serve food and beverages, general plate service, Present bills to customers and accept payment in
cash, credit or debit cards, travellers cheques or room billings, Advise on menu selections
Wine and Stewarding/Serving Skills:
Describe and advise on wine selection, Present, open, pour and serve wine in appropriate wine
glassware, Perform sensory evaluation of wines, Store wines

Additional Skills:
Customer service oriented, Must be of legal age to mix and serve alcoholic beverages, Address
customers' complaints or concerns, Assist customers with special needs, Enforce
provincial/territorial liquor legislation and regulations, Balance cash and record sales, Clear and
clean tables, trays and chairs, Load buspans and trays, Set tables, Replenish condiments and other
supplies at tables and serving areas, Replace linen, And whatever other duties as required.

Knowledge of Ukrainian Language an asset.

Wage: $9.50 - $10.00 per hour

 How To Apply:

Mailing Address:

11727 Kingsway

E-mail Address: george@chateaulouis.com

Fax Number: 780.454.3436

Application Cut-off Date: 17-03-2010

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